We are a small, family owned farm currently specializing in a wide variety of vegetables and berries.  We also raise grass-fed/ grass-finished beef cattle, pastured pigs, pastured poultry,and eggs from pastured, free ranging chickens.  Added hormones, antibiotics, and synthetic pesticides, herbicides and fertilizers have absolutely no place in our farming practices.

Here at Greenbranch, we strive to be the best we can be. We want to raise the most nutritious, beautiful and delicious meat, eggs and vegetables you will find anywhere. To us, good farming is about more than just being productive. Good farming conserves and enhances the earth's precious natural resources, cares for the nutritional needs of the people, and preserves the agricultural heritage and lifestyle for future generations.
        
We feel that it is important for people to know more about their food. Whenever and wherever you may buy produce, feel free to ask the vendor questions. All of our knowledgeable staff have an active role in growing our produce and should be able to answer most questions. We look forward to seeing you at the farmers market, our farm stand, or at CSA pick up. Thanks!


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Watch our story on PBS's America's Heartland

4973 Nutters Cross Road  Salisbury, MD 21804
"Feeding our neighbors as we feed ourselves."
If you'd like to learn more about daily life on Greenbranch Farm, check out our newest farm blog Spring Chicken, Spring.  Cait Etherton writes almost daily about how her and the rest of the crew spend their days in the fields.  She takes great pictures, too, to give you an up close look at the farm.